Book cover of 'The After-50 Cookbook' by Donna Hamilton with illustrations of fruits and vegetables.
Autographed book page with signature and date on a beige background
Title page of 'The After-50 Cookbook' by Donna Hamilton with a beige background and black text.
Book copyright page with text on a beige background
back Cover of 'The After-50 Cookbook' by Donna Hamilton with text on a brown background.
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Book cover of 'The After-50 Cookbook' by Donna Hamilton with illustrations of fruits and vegetables.Autographed book page with signature and date on a beige backgroundTitle page of 'The After-50 Cookbook' by Donna Hamilton with a beige background and black text.Book copyright page with text on a beige backgroundback Cover of 'The After-50 Cookbook' by Donna Hamilton with text on a brown background.

The After 50 cookbook

Debs Book Paradise
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Price:
$40.00

Description

Author: Donna Hamilton
Publisher: Castle Books (Book Sales Inc.)
Publication Date: 1974
Format: Hardcover with dust jacket
Condition: Near Fine hardcover; Near Fine dust jacket, protected in Brodart. Author-inscribed and signed on front endpaper (dated 1975).
ISBN: 0-89009-440-3
Pages: 200 pages (approx.)
Dimensions: Approx. 9.25 x 6.25 inches

Description:
Written for people cooking later in life—or simply cooking more thoughtfully—The After-50 Cookbook by Donna Hamilton is a practical and warmly written vintage cookbook designed for smaller households and special dietary needs. First published in the 1970s, it reflects a time when home cooking emphasized clarity, economy, and nourishment rather than trend-driven complexity.

Recipes are sized for one or two people, making this an especially useful and appealing book for modern readers seeking manageable portions and sensible meals. The tone is friendly and reassuring, and the instructions are clear and accessible, with an emphasis on everyday ingredients and adaptable recipes.

This copy is signed and inscribed by the author, adding a personal touch to an already engaging and thoughtful cookbook. A lovely example of mid-century lifestyle publishing that still feels relevant today, especially for readers interested in vintage cookbooks, smaller-scale cooking, or practical food writing.