Description
Author Bibiji Inderjit Kaur
Publisher Arcline Pubns (January 1, 1985)
Binding paperback
Condition like new
Summary
A Taste of India by Bibiji Inderjit Kaur is more than just a cookbook; it's a journey through the rich culinary heritage of India, crafted for vegetarian enthusiasts. This book offers a collection of delicious, authentic Indian recipes tailored for body, mind, and spirit. Each recipe is thoughtfully chosen to balance health and flavor, catering to those interested in a holistic approach to eating. With Bibiji Inderjit Kaur's expertise, readers can learn to make wholesome, soul-nourishing meals using accessible ingredients. Alongside the recipes, the book provides insight into the cultural and spiritual traditions of India, making it an enlightening read for those passionate about vegetarian cooking and wellness. Readers will appreciate the simplicity and authenticity of these recipes, which bring the essence of India into their kitchens without compromising on nutrition or taste.
This book is ideal for anyone looking to explore the world of Indian cuisine while adhering to a vegetarian diet, and it’s especially appealing to those who value mindful, nourishing meals.