Description
Author The Garden Club
Publisher The Garden Club of Georgia, Inc 1963
Binding spiral bound
Condition Very good, near mint but with age tanning
Summary
Step into the heart of Southern hospitality with Gems from Georgia Kitchens, a cherished 1963 community cookbook compiled by the Garden Club of Georgia. This collection brims with time-honored recipes, from delectable desserts and classic preserves to savory meats and seafood, offering a true taste of the South. Featuring dishes from home cooks across Georgia, this vintage spiral-bound book reflects the warmth and tradition of Southern cuisine. Whether you're an avid collector, a food historian, or simply someone who cherishes nostalgic cookbooks, this title is a gem worth adding to your collection.
A perfect gift for food lovers, collectors of vintage cookbooks, or anyone who appreciates regional Southern cooking, Gems from Georgia Kitchens is an essential addition to any culinary library.