Description
Author Boyne Nickerson
Publisher Doubleday and Company 1960
Binding hardcover with dustjacket
Condition very good with dustjacket protected by Brodart archival covering
Summary
Delight in a culinary time capsule with 365 Ways to Cook Hamburger by Doyne Nickerson, a 1960 gem offering a recipe for every day of the year. From comforting classics to unexpected creations, this vintage cookbook is ideal for nostalgic cooks, collectors, and anyone looking to elevate their hamburger game. Its charming retro appeal, coupled with economical, versatile, and easy-to-follow recipes, makes it a must-have. This copy is in very good condition, preserved with a Brodart cover, and features a warm gift inscription. Add a touch of history to your kitchen and explore recipes that span from serving a cozy family meal to hosting large gatherings.